Treating Myself! {Gevalia Iced Coffee with Almond Milk}

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I participated in an Ambassador Activation on behalf of Influence Central for Gevalia Iced Coffee with Almond Milk.  I received product samples to facilitate my review as well as a promotional item to thank me for my participation.

If you know me personally, then you know I love coffee.  It’s literally what gets me out of  bed in the morning.  I wake up and I think to myself “I’m not ready to wake up” and then I think “COFFEE!!” And I pop right out of bed.

I love hot coffee in the morning and in the afternoon, I love treating myself to an iced coffee to get me through the rest of the day.  My new favorite coffee treat is Gevalia Iced Coffee with Almond Milk.  It’s the perfect afternoon treat!  I picked up a few of the single serve containers at Target the other day so I had enough for the week.  Gevalia Iced Coffee with Almond Milk is a new ready-to-drink iced coffee beverage with the goodness of almond milk and nine grams of protein per single serve carton.  The single serve carton makes it easy to grab when I want to go out and run errands or I can quickly pour it into a mason jar and sit outside with my iced coffee.

Gevalia Iced Coffee with Almond Milk is available in three flavors – mocha, caramel, and vanilla.  I tried all three and love all of them.  Then I did the best thing ever – I combined the mocha and the caramel for an Iced Mocha Caramel and that is  definitely my favorite.

And while your spoiling yourself with an afternoon coffee break, why not treat yourself to these Salted Caramel Brownies made with Gevalia Iced Coffee with Almond Milk.  You will be so happy!

My love of coffee inspired me to add the iced coffee to an easy brownie recipe, so I created the following recipe:

Salted Caramel Brownies

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Ingredients

  

• 1 box of Brownie Mix with ingredients on box
• Caramel Gevalia Iced Coffee substitute for water in brownie mix recipe
• 1/2 cup caramel syrup
• sea salt

Instructions

 

• Step 1: Bake brownies according to the directions on the back of the box. Replace water with Gevalia Iced Coffee.
• Step 2: Remove brownies from oven. Pour caramel sauce over brownies and sprinkle with sea salt.
• Step 3: Once brownies are completely cool, cut into squares.

Did you make this recipe? Tag @karacreatesblog on Instagram and Facebook!

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