Warm and Cheesy Bacon Ranch Dip
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Are you looking for a great dip to make at your next get together? Well, you’ve come to the right place because this Warm and Cheesy Bacon Ranch Dip is AMAZING. This dip is also known as Crack Dip because you won’t be able to stop eating it.
Bacon Ranch Dip – Also Known as Crack Dip
This Bacon Ranch Dip is definitely a crowd pleaser! It’s creamy, cheesy, and full of bacon – so you know it has to be good. I can seriously eat the entire bowl all by myself. Is it okay to eat appetizers for dinner every night because I would be so happy with that!
How can you go wrong with a recipe that calls for cheese and bacon? You can’t! I seriously couldn’t get enough of this warm and cheesy dip.
And, guess what? You can’t mess this recipe up. Throw it in the slow cooker or bake it in the oven. The hardest part will be deciding what to serve it with. You can serve it with crackers, tortilla chips, carrots, potato chips – you name it. I definitely know why it’s also known as crack dip. You will not be able to stop eating it!
Ingredients needed to make Bacon Ranch Dip
This amazing dip only calls for 6 ingredients – cream cheese, sour cream or Greek yogurt, shredded cheese, Ranch seasoning, bacon, and green onions. That’s it! 6 inexpensive ingredients. I love that you can lighten up this recipe with Greek yogurt and you can also use turkey bacon.
How to make This Easy Dip
This recipe can be made two ways – in the slow cooker and baked in the oven. After you gather all the ingredients, just mix all the ingredients together and place in the oven or toss everything in the slow cooker and stir occasionally.
How easy is that?!
I do prefer to make this in the slow cooker because I love making as much food ahead of time but making this dip in the oven tastes just as good.
Looking for more Delicious Dips and Appetizers?
Warm and Cheesy Bacon Ranch Dip
Ingredients
- 1 block 8 ounces cream cheese at room temperature
- 1 1/2 cups sour cream or plain Greek yogurt
- 2 cups of shredded cheese I used white cheddar and sharp cheddar
- 1 1 ounce package Ranch dressing mix
- 8 slices of bacon cooked and crumbled
- 1/4 cup green onions diced
Instructions
To Prepare in Slow Cooker:
- Add all ingredients and cook on low for at least 3 hours. Mix after the first hour and continue to mix every 30-45 minutes.
To Bake in Oven:
- Preheat oven to 400 degrees. Spray 8x8 baking dish with cooking spray.
- In mixing bowl, combine all ingredients. Mix well
- Spoon mixture into baking dish.
- Bake for 25-30 minutes or until hot and bubbly.
- Serve with chips, crackers, and/or veggies.